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We loved show and tell when we were little and it was always on Friday, so........

Hey, it's Friday! From boxes to bacteria, here's what we're lovin' this week. 

Cast Iron Skillet Pot Pie

Talk about comfort food! This pot pie is assembled, baked and served right in the cast iron skillet. 

This Week's Howdy Do and What's New at Washington's Green Grocer

Fire Cider, Green Cauliflower, Celeriac, Cinnamon Orange Pound Cake from Blind Dog Cafe, and Stay Tuned for Thanksgiving Turkey Details!

Washington's Green Grocer -This week's New and Noteworthy

Our new recipe kit tutorial videos, Concord Grapes, How to get the goods out of a pomegranate, Molly and Mike transition to Heritage Hollow Farm and more!

This Week's Howdy do and What's New at Washington's Green Grocer

Happy Fall! Pumpkin Macarons from DC Patisserie, Raw Krauts Sweet Farm Sauerkraut, Gorgonzola goodness from Picnic Gourmet and more!

This Week's Howdy Do and What's New at Washington's Green Grocer

Gouter Tonic Love, American Classic Quiches from Whisked!, Sweet Tea from Running Byrd, Local Grape Season and much more!

Back-to-School Peanut Sauce

Kids of all sizes love our peanut sauce, so whether you make it for back-to-school fuel or empire-building energy this is one sauce that you'll want to keep in your fridge at all times. 

This Week's Howdy do and What's New at Washington's Green Grocer

It may be labor day but there's still a lot of Summer to be eaten! 

This Week's Howdy Do and What's New - August 19, 2013

The "Salt Issue", Organic Brown Turkey Figs, New Flavors from Picnic Gourmet Spreads and much more!

This Week's Howdy Do and What's New at Washington's Green Grocer

Blackberries, Farm Cut Flowers, Gold Beets the color of the sun and more!