Stacey 's Blog

Thanksgiving Side: Sweet Potato & Peanut Bisque

Now I love a good marshmallow sweet potato casserole, but this bisque recipe is killer.

Thanksgiving Side: Homemade Grand Marnier Cranberry Sauce

Now, I like to think of myself as having some standards.

Thanksgiving Side: Loaded Mashed Potatoes

These may be hands down the best mashers you’ve ever had. Get ready to rock the Thanksgiving table with these bad boys; your guests will definitely have seconds...maybe even thirds.

Whoopie for Pumpkin Whoopie Pies!

Ah, the whoopie pie. Probably my all time favorite dessert. I remember making these as a kid with my parents.

Kale Carbonara

Last night was one of those dinners where I peered into the fridge at 6:15 thinking...uhhhhh. Doh. Gotta love Mondays.

Use It Up Comfort Food: Portobello & Onion Melts

Sometimes I see those commercials for fast food and despite logic, I find myself thinking: yum.

Butternut Squash and Green Tomato Quinoa Stew

I don’t know if it’s our sudden use of the heat (we just turned it on the other day) or if I have a little cold, but this morning I woke up with a sore nose and sniffle.

Cranberry Orange Quick Bread

Skillet "Rotisserie" Chicken with Roasted Carrots and Beets

There’s a little market around here that smells like a rotisserie chicken 24/7. If you live near me, you know exactly the shop I’m talking about.

Storm Food Sustenance: Arugula, Bacon, and Bleu Fig Pizzas

Howdy from the eye of Frankenstorm! Luckily, I am here and have not lost power yet (knock on wood!) and so I’m cooking up a storm and, truth be told, drinking beer.

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4 hours 40 min ago WE SAID:

@helen_m Looks delicious Helen!! Excellent pizza making skills, you've got there!
4 hours 41 min ago WE SAID:

RT @helen_m: Pizza made from Touch of Italy dough and amazing asparagus from @greengrocerDC #vegbox t.co/WgpC1mq9xw