Dairy, Eggs & Cheese

Milk, Cream, Butter, Yogurt

Trickling Spring Creamery -Chambersburg, PA

This creamery uses milk from local, family farms that take the best care of their animals and land. These happy cows get all the sunshine and free grass they want during growing season and are not pushed in growth or production by synthetic hormones. They maintain a personal relationship with their farmers and focus on providing you the best product for your enjoyment. Trickling Springs offers organic and all-natural products that are created in small batches to allow them to focus on quality and freshness.

Organic Milk - Whole, 1% and 2% half gallons
Organic Cream - Pints
Organic Half and Half - Pints
Organic Chocolate Milk
Awww-maazing Organic EggNog (in season)

Chesapeake Bay Farm -Berlin, MD

Worcester County's last remaining dairy farm. Family-owned and operated.

European-style  salted butter by the 1/2 pound tub.
European-style unsalted butter by the 1 pound tub

SEVEN STARS FARMS - CHESTER COUNTY, PA

Seven Stars Farm is a 350 acre certified Biodynamic dairy farm located in northern Chester County, PA that was established in 1987. They use  milk from their Jersey and Jersey crossed herd to produce their stellar Seven Stars Organic Yogurt.

Whole milk plain yogurt - quarts
Low-Fat plain yogurt - quarts
Whole Milk Vanilla yogurt - quarts

Toy Cow Creamery

Yogurt in a variety of flavors - quarts

EGGS

Eagle View Organic Farm

Heritage Breed Eggs - Arucau

White Swan Acres - 

Organic Brown eggs.

Windy Knolls Farm - Doylesburg, PA

We've been buying eggs from Windy Knolls Farm for the past 15 years and wish we had a penny for every time someone has told us, "These are the best eggs I have ever had." They are truly fresh off the farm eggs.

Eggs by the dozen from free ranging hens.

Farmhouse and Artisinal Cheese

Friendly Farms 

Gruyere, Cheddar, Pepper Jack and Smoked Cheddar

Hope Springs Farm

Havarti, Mozzarella

Blue Ridge Dairy Company - Leesburg,VA

Paul Stephan, owner and head cheesemaker

This fantastic dairy is a small artisanal producer specializing in fresh and applewood smoked mozzarella, mascarpone (in season), fresh ricotta, and more made the traditional Italian way. They start with the freshest hormone-free jersey cows milk from a family farm in Carroll County, Maryland. It is melt-in-your-mouth delicious.

Fresh Mozzarella (1 pound ball)
Fresh Mozzarella Bocconcino (little balls)
Applewood Smoked Mozzarella
Fresh Ricotta

Firefly Farms Goat Dairy - Bittinger, MD

Dedicated to the art of natural cheese making, FireFly Farm makes their artisan cheeses according to time-honored tradition. Their cheeses are produced and ripened by hand, with special care given to ensure the purity, quality and clean flavor of the milk. 

Allegheny Chevre - A traditional fresh goat cheese
Merry Goat Round - FireFly's soft-ripened, white-bloomed round. Similar to brie.

Chapel's Country Creamery -Easton, MD

Talbot Reserve Cheddar - A spectacular cheddar that is aged over a year with a bloomy white rind.
Chapelle - Cave aged for a minimum of two months, this cheese takes on nice earthy tones.
Garlic Chive Cheddar - This cheese has the perfect garlic and chive blend in their regular cheddar cheese. It is great melted on sandwiches, and makes out of this world macaroni and cheese.