Food and other agricultural products that are produced, processed, and sold within a certain region, whether defined by distance, state border, or regional boundaries. The term is unregulated at the national level, meaning that each individual farmers market can define and regulate the term based on their own mission and circumstances.
- Artisan / Artisanal
- Certified Naturally Grown
- Farmstead Cheese
- Pastured/Grass Pastured
- Integrated Pest Management (IPM)
- Naturally-grown / Naturally-produced
- No Antibiotics / No Hormones
- No Spray / Pesticide-free
- Organically-grown / Certified Organic
- Sustainable Agriculture
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